Cappellano, Barolo, Otin Fiorin, Pie Rupestris 1999 Sauvignon Blanc but this 2010 looks as

but this 2010 looks as if it will turn into something truly special

with silky mouthfeel and still an ample amount of fruit

as well as a bit over three acres of Chardonnay (a variety of clones)

though Nicole informed me that it is not a one-off and will be made henceforth

This will be the only way this fabulous wine is going to be available

Cappellano, Barolo, Otin Fiorin, Pie Rupestris 1999 Sauvignon Blanc but this 2010 looks asBase of neck 96 CellarTracker Double decanted int he AM. Drunk over several hours. Dark cherry, roses, tar and balsam on the nose. A beautiful Serralunga perfume. Sappy and broad on the the palate with terrific palate presence and inner mouth perfume. It was a bit tight at the beginning of the night, but with time continued to grow over the evening reaching the fantastic '95 Rupestris by the end of the night. Finishes long with firm ripe tannins.