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Friuli Colli Orientali Picolit
and Europe
festive table piled high with food
vegetation
lyophilized fruit
Break! (Eric Ortuño) Beans & Legumes Friuli Colli Orientali PicolitSabls, wafer rolls, cookies, puff pastry, macarons, baklavas What do they all share? That satisfying crunch the delicate sound of a perfect break. In his first book, acclaimed pastry chef Eric Ortuo explores both meanings of break: the crisp snap of a pastry and the relaxing pause it accompanies. Break gathers over 60 irresistible recipes from timeless classics like sabls, linzer, and amarettis to award winning original creations such as the Sacher
US$ 127.50
US$ 219.50
US$ 219.50
US$ 26.61