Abasolo Ancestral Corn Whisky Bitters Hardy VSOP charms the eye

Hardy VSOP charms the eye with its bronze colour and deep

all balanced by the signature smokiness that sets mezcal apart

Evan Williams Single Barrel delights the senses with its rich aroma of caramel

which refers to the fact that it is an extra old rum that has been aged for a minimum of six years

Flor de Caña rums are naturally aged in small white oak bourbon barrels sealed with plantain leaves

Abasolo Ancestral Corn Whisky Bitters Hardy VSOP charms the eyeAbasolo El Whisky De Mexico is crafted and distilled from 100% Mexican Cacahuazintle (kaka wha SINT lay) corn, which has been cultivated and passed down for more than 200 generations by local farmers for its distinct, extraordinary flavor. Deep, nuanced notes of roasted corn, honey, vanilla, black tea, and leather, revealed through nixtamalization, are true to our Mexican ancestral corn provenance and unlike any other whisky profile.