Sagamore Spirit Rye Whiskey California Red Wine Fermented slowly to release its

Fermented slowly to release its rich aromatics and bottled at navy strength for maximum flavor

exactly what you want to taste in a Campbeltown dram

sourced from around the world – cardamom

Proof: 40%

with notes of chamomile

Sagamore Spirit Rye Whiskey California Red Wine Fermented slowly to release itsOur spirit flows from a spring house, built in 1909, at Marylands Sagamore Farm naturally filtered spring water, fed from a limestone aquifer. The same water that fuels our champion thoroughbreds also cuts the rich spice of our rye, creating a spirit as revolutionary as Americas risk takers and history makers. Our story is one of passion, of old meeting new, and crafting a timeless American whiskey. Aroma Vanilla, caramel, and baking spices. Palate