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René Redzepi
Ren Fuller is a Los Angeles–based food and lifestyle photographer
indigenous diet emphasizes chemical-free meat
while 85 meticulously tested recipes span salads
Green Shakshuka
The New Ukrainian Cookbook (Annette Ogrodnik Corona) Alscace René RedzepiPaperback Edition Winner of the 2012 Gourmand Cookbook Award for Best Eastern European Cookbook! This popular Hippocrene cookbook introduces readers to the fresh foods, exquisite tastes, hospitality and generous spirit of the Ukrainian table. Scattered amongst the recipes are quotes, poems, historical facts, folklore, and illustrations, making this cookbook not only a culinary adventure but a unique cultural exploration as well. Includes: More than