Shibui Pure Malt Japanese Whisky unclefossil with a touch of apple

with a touch of apple skin that fades to fruity dark chocolate

satin soft and devilishly warming

as Ger & Denis were deep sea trawlermen and John was a research & development scientist for some large blue chip food & beverage companies

Finish: Spicy bready finish with faint liquorice

Midleton Pearl celebrates the 30th anniversary of the launch of Very Rare in 1984

Shibui Pure Malt Japanese Whisky unclefossil with a touch of appleWhiskey: Shibui Pure Malt Japanese Pure Japanese whiskey created using black Koji and Indica rice, Aged in ex bourbon, oloroso sherry, and mizunara casks. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites will end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have the ability to source from