Dark Chocolate Couverture Blocks - 54.5% Cacao Frozen Dough such as croissants and danishes

such as croissants and danishes

Item Number: D-2283

as well to add flavor to drinks

It is used as an ingredient added directly to bread dough during production

You can have it black

Dark Chocolate Couverture Blocks - 54.5% Cacao Frozen Dough such as croissants and danishesSmooth and well balanced chocolate with subtle vanilla note. The smooth chocolate with a fair label. Dark Chocolate Couverture Blocks has the same round and well balanced taste you may know from Callebaut's most iconic dark chocolate. Its taste is defined by a smooth cocoa body and pleasant intensity with fresh top notes. This recipe is certified by the Fairtrade labelling organisation, allowing you to make the Fairtrade claim on your menu and on