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Nicole Deriaux's natural approach to every step of the process captures the true essence of the Etoile appellation in each of the separate bottlings done at the domaine
the parcels were planted on east
a small-batch approach in which only 400 bottles are produced at a time
Fermentations tend to be very slow
native yeast
Monte dall'Ora Valpolicella Ripasso 2023 Islay Nicole Deriaux's natural approach toA unique expression of Valpolicella from a truly amazing producer. Monte Dall'Ora is located in the heart of the Valpolicella appleation and is run by husband and wife team Carlo Venturini and Alessandra Zantedeschi. The estate focuses on the traditional varieties of the area and is certified biodynamic. The grapes are trained on pergola in the traditional style of Valpolicella, to prevent mildue. The wine itself is a blend of 40% Corvina,30%