WhistlePig X Liquid Death Gravestock Wheat Whiskey Vermouth Barrels With a nose of caramel

With a nose of caramel fudge

The result is a smooth and well-balanced spirit that seamlessly marries the robust backbone of rye with the indulgent sweetness of rum

fennel or vetiver root

Casa Mexico Blanco offers a refreshing mix of crisp melon and delicate pear notes

all meticulously farmed and distilled on Whistlepig's estate

WhistlePig X Liquid Death Gravestock Wheat Whiskey Vermouth Barrels With a nose of caramelBorn from an audacious collaboration between Vermont based WhistlePig Whiskey and the irreverent minds at Liquid Death, Gravestock Wheat Whiskey is a rebellious take on tradition. Distilled in Indiana, then aged and bottled at WhistlePig Farm in Shoreham, Vermont, this limited edition blend showcases the expertise of rye craftsmanship fused with soft wheat character. Its maturation in massive 380 gallon charred American oak barrels infuses the whiskey