2016 | La Fiorita | Brunello di Montalcino Fiore di No Type_Whiskies The cold soak and short-oak

The cold soak and short-oak contact yield floral notes of Acacia and dried orange peel

it becomes vanilla and licorice

The Forts selected a high-rye mashbill for their bourbon (the recipe also includes corn and barley)

you can also use this tipple for experimental cocktails

ElVelo is brought to life by respecting and transparently highlighting every step of the production process - from the sourcing

2016 | La Fiorita | Brunello di Montalcino Fiore di No Type_Whiskies The cold soak and short-oakRed Wine: 2016 La Fiorita Brunello di Montalcino Fiore di No This has sophisticated aromas of fresh and dried blackberries, lavender, cloves and porcini mushrooms. Its full bodied with such richness to the fruit and a deep center palate. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand,