The Cash and Carter Family Cookbook: Recipes and Recollections from Johnny and June's Table Methods Drive-Ins and Dives and Bong

Drive-Ins and Dives and Bong Appétit

Café Boulud and Dovetail

Marie Sarita Gaytán is Assistant Professor of Sociology and Gender Studies at the University of Utah

KERRY DIAMOND is the co-founder and editorial director of Cherry Bombe

Her reputation as a trailblazer in the revival of regional cooking and as a progenitor of the farm-to-table movement continues to grow

The Cash and Carter Family Cookbook: Recipes and Recollections from Johnny and June's Table Methods Drive-Ins and Dives and BongAuthor: John Carter Cash People all over the world loved Johnny and June Carter Cash for their charismatic stage presence and soul stirring music but those who knew them personally remember them best for their warm hospitality and the meals from their kitchen. Family, friends, and fellow artists were always welcomed to a beautiful table set with June's fine linens and china, and crystal with Southern comfort food but also international dishes the