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and absolutely nothing is added to their eau de vie on bottling except water
Refrigerate after opening
a logical decision for someone crafting Gamay in a Burgundian style
Orange marmalade on the nose
A significant tporportion of whole clusters are added to the fermentation for partial carbonic maceration
Cave des Amandiers Fendant 2023 12 Yr and absolutely nothing is addedSourced from a variety of miniscule parcels in Fully, Saillon, and Leytron, Alexandres Fendant (Chasselas) is fermented spontaneously and aged for eight months on its fine lees in stainless steel.