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This exceptional blend
Region: Haiti
making it an excellent choice for those seeking a refined
While many commercial farmers deemed it as low-yield
where it acquires a distinct richness and complexity
Eigashima Shuzo Kamitaka Mizumoto Junmai Sake Texas This exceptional blendThe octopus on the label is a nod to the local specialty of Akashi, the Hyogo seaside town where Eigashima Shuzo has brewed since the Edo period a house better known to many Americans as Japan's first licensed whisky distillery (1919) and maker of Akashi Whisky. Remarkably, the same man does both: toji Yuji Nakamura is simultaneously the whisky's distiller blender and the sake's master brewer, and he brought the mizumoto technique here after learning
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