2017 | Olivier Riviere | La Vallada Producer_Sibiliana This fermented mash is then

This fermented mash is then taken to the Prairie distillery where it is column-distilled

refinement and pleasantness of drinking

taking care to maintain a balance at all times between their vines and the surrounding environment

A 33-year-old single malt from Caol Ila

The blend is 60% Cabernet Franc

2017 | Olivier Riviere | La Vallada Producer_Sibiliana This fermented mash is thenRed Wine: 2017 Olivier Riviere La Vallada The palate is an explosion of delicate flavors, nice and delightful mouthfeel. Quite delicate and smooth texture on the long finish. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have