Mas de Daumas Gassac, Vin de Pays de l'Herault, rouge 1993 Red mirroring the wine’s remarkable aromatic

mirroring the wine’s remarkable aromatic show

complex nose of roses

(RP)(12/2007)

I think the age helps mitigate that

A lifted note of fresh rose petals with underlying chalky minerality and mocha round out this complex wine

Mas de Daumas Gassac, Vin de Pays de l'Herault, rouge 1993 Red mirroring the wine’s remarkable aromatic1. 0cm; one nicked label, Kermit Lynch Wine Importer slips The first official vintage of the Grand Vin was 1978, with the help of the great Bordeaux enologist, Emile Peynaud. The red has a high percentage of Cabernet Sauvignon (around 80%; vine material from First Growth Bordeaux Chateaux) with the remainder a mix of many different varietals that are planted on the property including Merlot, Cab Franc and Tannat, as well as some other less expected