Miroir Neutre Glaze Whole Wheat Flours Preparation Instructions: 1 % based

Preparation Instructions: 1 % based on total flour weight

sweetness and crust color to bread

Green glace cherries are candied cherries coated with a delicious syrup

it’s a staple for bakers

making it faster and easier to prepare

Miroir Neutre Glaze Whole Wheat Flours Preparation Instructions: 1 % basedConvenience neutral liquid glaze for making miroir in bavarois and cakes. USAGE Ready to use; can be colored and flavored. Scoop out an ample amount of Miroir Neutre Blend glaze with spatula. Apply onto cakes and allow to stand for at least 15 minutes before cutting. Ready to use cold glaze for finishing fine patisserie Ideal for horizontal coverage The art of patisserie decoration has been handed down from chefs to apprentices for generations. The