Madagascar Origin Dark Chocolate Couverture Callets - 67.4% Cacao Catering and fresh herbs like oregano

and fresh herbs like oregano and thyme

Anise biscotti cookies are also great for dunking in tea and coffee

Preparation Instructions: Standard Prep: Place 12 squares on a parchment lined full sheet pan

Pineapple filling is great for make upside down pineapple cake

and tamales• Cornbread

Madagascar Origin Dark Chocolate Couverture Callets - 67.4% Cacao Catering and fresh herbs like oreganoCase (4 2. 5 kg Bags) Callebaut item #CHD Q67MAD 2B U75: Intense cocoa taste, notes of raspberries, juniper berries, apricot and bananas. Made with premium cocoa from the Red Island. Madagascar, also called the 'Great Red Island', is a true treasure chest for some of the world's most extraordinary flavors and ingredients: vanilla, tobacco, spices, exotic fruits The cocoa grown here reveals a very intense round and sweet taste with a tempered