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Restaurants
with individual flair
veal scallops flambe
introduces a top selection of traditional Catalan recipes from among those his mother
1960s-'80s
(Mexican) Galicia, Yolanda Ramos. Así se Come en Tlaxcala. Preface by Sonia Iglesias. Soda RestaurantsIllus. from photographs. 10. 75x8. 25, jacket. First Edition. [Tlaxcala: Instituto Nacional de Antropologia e Historia, 1993]. An anthropological dive into the foodways of the Mexican state of Tlaxcala, with recipes for traditional dishes and drinks like toritas de camaron en mole con nopalitos, licor de tejocote, tlatloyos de ayocotes, dulce de camote morado, etc. Chipping to jacket spine ends & corners, else very good. (60)
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