Description
which in several Taiwanese indigenous languages means "ancestor mountain"
delicate flavour
but is still officially considered a black tea
The remaining inventory listed here is the final stock available
A unique black tea from the island of Jeju
Gyokuro / Jade Dew - Asanoka (org) Fall Flavours which in several Taiwanese indigenousJapanese green tea from Hioki, Kagoshima (Kyushu). Dark green leaves steep into a cloudy, chartreuse cup with a smooth, full body. Shade grown in the Gyokuro style using the Asanoka cultivar, it delivers rich umami with fresh grass and vegetal notes, finishing lightly floral with a subtle white pepper coolness. Gyokuro is a style of Japanese green tea created by shading the growing tea leaves a few weeks before harvest to filter out 90% of sunlight.