Description
when the winery submitted a Barolo sample that was rejected by the governing board
Only the very best batches tasted are selected for the final blending of Château Carbonnieux red wines
Pair it at your next barbecue or movie night with homemade burgers and fries
Flavors of sour cherry
Multi Vintage wine from California's First Family of Bubbly
Bénédicte et Stéphane Tissot 'Singulier' Arbois Trousseau, 2023 (1.5L) blended when the winery submitted a100% hand de stemmed Trousseau, without any punch down for the first two weeks of maceration. It is vinified in an open top wooden fermenter, so as to extract less and infuse the wine more gently. Aged for one year in barrel. A delicate and light version of the sometimes 'feral' Trousseau. Pair with roasted chicken thighs and summer veggies.