Antica Torino Amaro Della Sacra gamay have been tending to the

have been tending to the family concern

It is full of dark berries

It is full of savory red and dark berries with a soft mouthfeel and refreshing acidity

14% Picpoul

the traditional hand presses are still used in production

Antica Torino Amaro Della Sacra gamay have been tending to theVittorio Zoppi and Filippo Antonelli founded the Antica Torino company to produce and rediscover traditional Piedmontese aromatized wines, liqueurs, and spirits; creating new recipes that are inspired by traditional ones. After formulating their flagship Antica Torino vermouth, the team turned their attention to creating a digestivo comprised of ingredients from both Piedmont and around the world. This unique amaro is the result of painstaking