Description
Ground Star Anise is also a common spice in Indian cuisine
umami and salty with drying
Backed by over 25 years of Aura Analysis and holistic research
By the 1900s Charcoal was even starting to be sold as lozenges
The Charcoal's porous texture has a negative electrical charge
Workshop "Autumn Balance with Ayurveda: Nourish, Ground & Glow" with Sonya Braich gelatin Ground Star Anise is alsoDiscover Ayurveda with Sonya Braichlearn, create, and take home your own natural ointment! Date: Saturday, September 19, 2026 Time: 2: 00pm to 4: 00pm As the seasons shift, our bodies and minds naturally feel the effects of autumns dry, cool, and windy qualities. In Ayurveda, this is the Vata season, when grounding, warming, and nourishing practices help us restore balance. Join us for a hands on and heart centered workshop where youll: Learn