Description
maker of their favorite rosé in Provence
bursting with flavors of peach
We would have this with a baked goat cheese marinara dip and toasted bread
The grape is a rare varietal indigenous to Piedmont
robust character of the distillery's output
Giuseppe Quintarelli Valpolicella Classico Superiore Veneto, 2017 frappato maker of their favorite roséThis wine is a blend of Corvina, Corvinone, Rondinella, Cabernet Sauvignon, Nebbiolo, and Sangiovese, from the North of Italy. A truly exceptional wine from a standard setting producer. This wine is rich with flavors of blackberry, jam, clove, star anise, cinnamon, and plum. Pair with rich red meat dishes and red sauce pastas.