Description
This release from SEY is a lovely expression of Kenyan coffee bursting with bright red fruits and structured acidity
there's good structure of acidity that forms with a citrus note that pops and the entire cup becomes even louder
the fruity notes become even heavier and apparent and the finish has a long lingering milk chocolate note on your palate
we recommend you rest this coffee for 6+ weeks
Always open the flip lid slowly and away from your body to avoid burns from steam or splashes
xbloom Studio RTO This release from SEY isMeet xBloom Studio, the ultimate machine for specialty coffee. With a grinder, brewer and scale seamlessly integrated in one design, its unparalleled intelligence and versatility bring magic to every brew.