Description
The wine bursts with classic old vine Shiraz flavors and smells
100% Chardonnay from a profound producer
he spent many hours talking to the bar staff about their innovative cocktails
typically associated with the island of Santorini
Fine earthy notes with wonderful red berry fruit and ripe peach and fresh pear fills the glass
BloodRoot Cabernet Sauvignon Sonoma County, 2022 santa rita The wine bursts with classicThis wine is made from 93% Cabernet Sauvignon, 6% Merlot, and 1% Cabernet Franc. The wine thrived in a warmer vintage, gaining power and depth largely from an intense 10 day heat wave around Labor Day, just before harvest. Although extremely ripe, the wine does maintain a great deal of freshness and mature tannin. When harvested, the grapes were completely destemmed, fermented, and aged for 27 months in an almost 1 3 split of new, first fill, and used