Description
12" Triple Tapas Dish & Holder
Prep ingredients using a durable cutting board with the San Jamar Cut-N-Carry 15" x 20" x 1/2" Cutting Board
Capacity: 60 qt
clean it easily with the Carlisle Sparta 23" L-Tipped Coil Brush
· Speed: 5"/second
Sammic 1140631 SE-316 Chamber Vacuum Sealer w/ 12.5" sealer bar 10-1/4" 12" Triple Tapas Dish &Seal in savings and flavour using Sammics SE 316 Vacuum Sealer. Removing air from packages through vacuum sealing increases shelf life of ingredients whether stored at room temperature, fridge or freezer. Vacuum sealing is also a necessary step for successful sous vide cooking. The SE 316 is a tabletop chamber model capable of sealing 60+ bags per hour. Your ingredients just need to be in bags with less than 12. 6 opening and fit into the chamber with