Description
A subtle tropical treat-mango
01 g Storage: Keep Refrigerated
Protein Per Serving: 19g
visibly better hair quality vs before colouring
hydrochloride
Taylor's Late Bottled Vintage Port Wine 75cl Acidophilus & Friendly Bacteria A subtle tropical treat-mangoSuitable for Vegans. Late bottled vintage was first launched by Taylor's in 1970 to be enjoyed by the glass on everyday occasions. Produced from wines from a single good harvest, it remains in large oak vats for between four and six years, after which it is bottled ready to drink and needs no decanting. It will remain in good condition for several weeks after the bottle is opened. Superb with cheeses, dark chocolate, or berry fruit flavoured desserts.