Description
Le Bernadin
Images included with all of the recipes
He lives in the Atlanta area
Evan LeRoy is an Austin native who has been a fixture in the extremely competitive Texas barbecue scene for almost a decade
host of Keep Calm and Cook On podcast
Smoked Sea Salt Butter Artisan Publishers Le BernadinBanner Butter Smoked Sea Salt Cultured Butter swirls cold smoked hickory sea salt into creamy, slow cultured butter for a savory, smoky flavor with a slightly spicy finish. Handcrafted in small batches in Atlanta, Georgia, each round is made with fresh cream from grass fed, rBGH free cows using a patient culturing and batch churning process. Melt it over grilled fish, oysters, steak, chicken, vegetables, or potatoes to add rich butter flavor and smoky