Description
black cherry
bittersweet
This wine is made from equal parts Grecanico Dorato and Carricante
The vineyards are situated in a steeply terraced “bowl” that faces directly south and the heat is intensely concentrated on the vines
The Mosse family is making superb natural wines in Anjou
Nippon Seishu 'Ginpu' Chitosetsuru Junmai Sake loire red black cherryMedium light bodied sake with soft texture and a bright acidity. Notes of almond flour, green apple and Asian pear. Pairs well with Cantonese cuisine (using oyster sauce), seafood First introduced in 1998, Ginpu rice now accounts for 70% of all sake rice in Hokkaido. Produces soft and mellow sake with aromas of sweet steamed rice.