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Ships within 48 hours · Estimated delivery Sep 14 - Sep 19
the grapes are partially dried at Quintarelli before processing
Winemaker Xito Olazabal said they picked in about half the normal time to retain freshness in these grapes
Very drinkable
Organically certified according to FR-BIO-01
This is the type of wine that will show better closer to 60 degrees Fahrenheit than 50 degrees Fahrenheit
2025 Vignes de Nicole Chardonnay-Viognier Domaine Paul Mas 12er Paket the grapes are partially dried12 pack delivered free of charge The grapes come from 16 to 18 year old vines and grow on clay and calcareous soils. It is a blend of Chardonnay and Viognier. The wine ferments for one month at a controlled temperature (15 17 C). From the second week of fermentation, the Chardonnay is placed in new oak barrels where it completes the fermentation process. 50% in French oak barrels and 50% in American oak barrels. The Viognier matures only in stainless
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