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creating a silky texture and refined smoky flavour
This Royal Oscietra Caviar (acipenser gueldenstadtii) is simply one of the finest caviars available
Oscietra Caviar is renowned for its excellent egg quality
Colours may range from dark grey to dark olive green
it has a concentrated
bottarga in beeswax Weight range:180-250g creating a silky texture andBottarga: one of the most delicious gastronomic Mediterranean delicacies. Its made from the roe (egg sacs) of wild mullet eggs (Mugil cephalus) cleaned, salted, pressed and dried. It has a subtly salty and incomparable to any other seafood authentic fishy taste. It is traditionally consumed as an excellent spread appetizer on hot bruschetta, or as a condiment for a main course, for example, with classic spaghetti or risotto. The finished product is