hereof: saturated fatty acids: 14g Carbohydrates:
as she saw the continuation of a certain family tradition
The bouquet is intense and complex
intense color
Serving temperature 14 - 18°C Alcohol content 30% Remarks Apricot liqueur with apricot brandy
Panettone Ron Dominicano Spanien hereof: saturated fatty acids: 14gA soft and aromatic dough, enriched with dark chocolate drops and raisins soaked in Ron Imperial Barcel. Ingredients Wheat flour, cream with spritz flavor 23% (sugar, glucose syrup, water, palm oil, egg yolk, lemon liqueur 4. 2%, alcoholic syrup with limoncello flavor, skimmed milk powder, Aperol 2. 9%, milk cream powder, flavorings, CGDO Prosecco 1. 7%, acidifier citric acid, thickener pectin, vanilla extract from Madagascar berries, preservative