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Ships within 48 hours · Estimated delivery Sep 14 - Sep 19
by far one of the most popular cuts for every meat lover
Its intense intramuscular marbling creates an exceptionally tender texture with an almost buttery mouthfeel
The year-round outdoor grazing and our special maturing process give the meat a particularly aromatic taste nuance
the taste comes into its own and is therefore extraordinarily juicy
Beim Büffel gehört das Prime Sirloin auch Hüfte genannt definitiv zum Edelstück und dem wahrscheinlich meist unterschätztesten Cut des italienischen Wasserbüffels
DRY AGED | Filetspitzen | Bodensee Färse 250g Rind by far one of theThe juicy and aromatic fillet tips of our Lake Constance heifers are a real all rounder cut and impress with a unique and intense taste experience. Thanks to our special maturation, the fillet tips impress with their pleasantly intense aroma.
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