Global GS-59 Oriental Kochmesser mit Kullen Wüsthof Intended use: The DM-0719 is

Intended use: The DM-0719 is ideal for cutting fish

Intended use: The SAI-03 is ideal for slicing fish

Messertyp: Kochmesser

Model: G-1

Purpose: The DM-0714 is excellent for peeling or cleaning vegetables

Global GS-59 Oriental Kochmesser mit Kullen Wüsthof Intended use: The DM-0719 isManufacturer: Global Model: GS 59 Knife type: Oriental chef's knife, with dimples Blade length: 11cm Blade material: CROMOVA 18, stainless, 57 58 HRC, stamped Handle material: Stainless steel, filled with sand Intended use: The GS 59 is a small chef's knife suitable for various applications, such as cutting vegetables and meat. The dimples on the blade are designed to help food release more easily from the blade.