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not too soft
It can also be used as an aromatic ingredient for sauces
carefully hand-salted and traditionally smoked at low temperature in aromatic beechwood smoke
No preserving agents are used
FLAVOR PROFILE: Delicately smoky
kaluga caviar Weight:250g not too softKaluga Caviar (Huso dauricus) is one of the most luxurious types of caviar, often referred to as "River Beluga". This caviar is known for its impressively large beads, not too soft; more robust than some smaller sturgeon caviars, with a clean "pop" or gentle burst between the tongue and the roof of the mouth, releasing a rich and buttery flavour with a slight nutty undertones. The eggs range in colour from a light olive green to a deep, shimmering
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