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Creme 27% (Zucker
Die grosse Geschmacksvielfalt gibt Ihnen die einmalige Gelegenheit
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produce this wine with incredible freshness and complexity
2018 Barolo Serralunga DOCG Contents:75cl Creme 27% (Zuckertype red wine producer Osvaldo Viberti La Morra, Piedmont Serving temperature 16 18C Alcohol content 15% grape variety Nebbiolo Harvest quantity 600 650g m2 Expansion: 24 months in 15 hl wooden barrels. character Spicy notes of cinnamon and chocolate, a floral nose of roses, blueberries, and blackberries. On the palate, it's fine and elegant with soft tannins and balsamic notes. Fits red meat, game, cheese and pasta dishes "Barolo is La Morra," some