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wie wir ihn kennen
Die Trauben stammen aus der Lodi-Region in Kalifornien
Aging: large wooden barrel
half of the skins are removed
The nose reveals aromas of pear and notes of balsamic vinegar
2019 Bianco Terre SicilianeSiciliane IGP Passopisciaro wie wir ihn kennenA pure expression of Chardonnay, the Passopisciaro Vini Franchetti 2018 Passobianco is a generous wine with lots of honey, dried apricot and apple baked in butter. Ultimately, this expression from the volcanic soils of Etna stands apart from other great renditions of this versatile grape thanks to those dusty or ashy mineral notes as well as those slightly exotic hints of saffron and ground cumin. It is aged in oak casks and cement for 10 months. The